The 2nd Street Bistro handcrafts many innovative cocktails from its house-infused liquors. We offer a jalapeno pineapple margarita with house-infused tequila, a raspberry gimlet with house-infused vodka, and many other cocktails unique to the Bistro.

We take a lot of pride in stocking some of the coolest booze and creating some of the most innovative and imaginative cocktails around. We think the cocktail is quickly becoming a lost art form and we are doing all we can to keep this noble art alive and well.



pineapple and jalapeño margarita – $9
house infused pineapple and jalapeno tequila, triple sec and fresh sour

mojito – $9
house infused mint rum, fresh mint, fresh lime, soda and sugar

pink tulip – $8
house infused raspberry vodka, fresh lemon juice and sprite

montana mule – $9
house infused vodka with ginger beer and a lime

elder collins – $9
tanqueray, elderflower, fresh lemon juice, and sprite

bistro spritzer – $8
house infused blueberry vodka, white wine, soda

french 75 – $10
bubbles, tanqueray, cointreau and fresh lemon juice

house old fashioned – $11
muddled brandy-amaretto cherry, raw sugar and orange, woodford reserve, soda, angostora bitters

hemmingway– $9
bacardi, luxardo maraschino, grapefruit and lime juice

sazerac – $10

pendeltons 12 yr rye, a touch of absinthe, simple syrup, peychauds bitters and a twist


chairman of the board – $12
grey goose, bombay sapphire, two drops of vermouth and two olives

bistro sidecar – $13
courvoisier cognac, cointreau, fresh sour with a sugar rim

raz gimlet – $10
house infused rasberry vodka, chambord, fresh lime

lemon ginger tini – $10
house infused ginger vodka, triple sec and fresh lemon juice

flirtini – $10
smirnoff vodka, blood orange and passion fruit liqueur, cranberry and fresh sour

007– $10
smirnoff vodka, bombay dry gin and lillett with a twist

bistro cosmo – $9
your choice of house infused vodka, cointreau, cranberry and fresh sour

bistro manhattan – $13
ridgemont reserve 1792 bourbon, punt e mes, orange bitters and a brandied cherry

my manhattan – $13
high west double rye, antica formula, orange and peychauds bitters and a brandied cherry

espresso martini – $11
a shot of espresso, house infused vanilla vodka and kahlua

house infused vodkas : blueberry, raspberry, lime, lemon, orange, vanilla, ginger


Brews on Tap

cold smoke scotch ale
malty nose, sweet nutty flavor, medium bodied with a smooth finish

good medicine
ruby red with a hoppy citrus nose, pleasant and easy

scepterhead ipa
a monster of an ipa made with seven types of hops, citrus and tropical aromas

fresh squeezed ipa
amber body that smells of citrus, hops and pine, bold yet not overpowering

midas crush ipa
citra hops, tangerine and melon all wrapped up ina a smooth ipa that packs a punch

drumroll apa
a bold and juicy, citrus-inspired and tropically hop forward apa

bongwater hemp pale ale
a smooth drinking, slightly nutty ale made with montana-grown barley

miner’s gold hefeweizen
an unfiltered american-style wheat ale, very refreshing and crisp

siren song honey rye
honey, hops and rye! oh my! gluten reduced

ridge hippy kolsch
styled after the original German session ale. subtle fruit, clean and refreshing

czechmate pilsner
traditional style czech beer, straw gold color, soft and biscuit-like malt flavor

an american adjunct lager style beer

bud light
an easy drinking, light bohemian lager

please ask about our
regularly rotating craft beers

Bottled Brews

bud light


coors light

miller light

coors original

miller highlife

michelob ultra



blue moon



all of your favorite domestic

beers -ask your server coors n/a – becks n/a


red wines

pinot noir, averaen, willamette valley, or- $12
classic cherry and plum flavors, with an earthy richness and soft tannins

montepulciano d’abruzzo, masciarelli, italy – $8
our house red for years and an all around favorite. definately old world in style with layers of soft black fruit and oak with balanced tannins

tempranillo, montaña, crianza, rioja, spain $9
deep and brooding in the glass with complex layers of chocolate, leather and stewed black fruit with enough acid to keep it bright and lively.

cabernet, oberon, napa, ca $13
a refined and bold. great depth and complexity that drinks well with food.

kermit lynch, cotes du rhone, france 2014 $10
medium body with flavors of black plum and oak.

fabre montmayou, malbec, mendoza, argentina 2013 $11
intense bouquet of red fruits like and spices. balanced with notes of oak and vanilla. Big modern style wine.

white wines

arca nova, vinho verde, portugal, 2015- $6

crisp citrus aromas with floral notes on the nose, with ripe nectarine and peach flavors. 

chardonnay, steele “cuvee”, california – $11
fresh and floral with tropical pineapple, mango and lemon zest flavors and aromas, a touch of honey and minerality with fine oak balance

sauvignon blanc, ch. la rame, bordeaux, france – $11
crisp and dry with notes of minerals and flint, layered with a refreshing background of lemongrass

poggio verde,principe pallavicini, italy 2015- $9
crisp clean with bold citrus flavors backed by acidity and minerality